Japanese Noted Foods  Oysters Rice  
 Report

It will be an oyster if it is called the specialty of Hiroshima. Especially the Hiroshima bay is suitable for training of the oyster. As for the feature, Setonaikai has many islands. When Setonaikai is seen with a national atlas, it is visible to the sea, but if it actually visits, it will be surprised at the numerousness of islands.

The container of this lunch models SHAMOJI famous for the Miyajima work.



When a box is opened, it is the vessel which is the form of big red SHAMOJI. When the lid is opened, in inside, they are dressed dishes of the simmered dishes of an oyster, an oyster meal, deep-fried oysters, and the bean paste of an oyster. It is one full of oysters. Appearance is a thing which seems to be quite nice. This is good.

For the time being, it is nice if the simmered dishes of an oyster are eaten. The good taste has come out. An oyster meal is also nice and attached Jaco is also good. The dressed dishes of bean paste are also better. This is a packaged station lunch which it is not ashamed of to the name of a noted product. I want to eat this again. It is a hit after a long time.





  Japanese : Shamoji-kaki-meshi
Article name : Rice boiled with oysters
Name : Lunch
Raw materials : toss rice boiled with oysters, oyster food boiled and seasoned, fried oysters, dish simmered in Jyako, oyster bean paste; Hiroshima salted vegetables, shredded omelet, vinegar ginger, dish simmered in carrot, lemon, green string lettuce, adding, seasoning, sweetener, acidulant, coloring agent, emulsifier, save charges, pH regulator, antioxidant, leaven, alcohol, spice, glycine

Maker : Hiroshima Station lunch
Hiroshima-shi, Hiroshima
  / Top > Hiroshima
 
(C) Japanese Noted Foods 2007