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The "Seki" is Saganoseki-cho, Oita. There is quick ocean space
of the current called the Bungo Channel to the offing of this town that
has prospered as a fishing port. Only the horse mackerel taken in here
finds it useful as a brand "Seki horse mackerel" in a market.
This ocean space has a high wave, the body becomes tight and the fish which
grows up there becomes very delicious. It had written at the package.
I thought that Seki mackerel and the Seki horse mackerel would be ordinary mackerel and a horse mackerel. But, it is different. A size is also larger than specially ordinary mackerel and a specially ordinary horse mackerel, and the taste is also referred to as different like another fish. But even if I wants to eat, I cannot eat easily.

It was! The Seki horse mackerel of a packaged station lunch. It is fairly
expensive.
When a box is opened, it is a brilliant striped pattern. This has rolled shredded tangle. Attached soy sauce was dipped and eaten. This is vinegared rice. Pressed mackerel sushi is resembled. The horse mackerel is contained in the upper surface and the middle of boiled rice. Well, even if it eats how many pieces, I can consider to marinated mackerel. A horse mackerel and mackerel are not mistaken. Since the skin of mackerel is different, it will be a horse mackerel.
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Japanese : Seki-aji
Name : Lunch
Article name : Seki horse mackerel
Raw materials : vinegar meal, vinegar of the Seki taste, shredded tangle,
soy sauce, wasabi, sweet pickling in vinegar, glycine of the ginger, gelatine,
save charges, seasoning, acetic acid Na
Maker : Do It Now
Fukuoka-shi, Fukuoka |
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