| Report |
It will be a grape if it is called Yamanashi. It will also be called Yamanashi if it is called a grape. Kyoho is famous for the height of delicacy and a price also in it. However, a grape looks it is beautiful and very delicious.
Since sweet taste will fall if it cools, a grape seems to be good for a refrigerator to cool, just before eating. Seemingly the direction under a fringe is acid and the upper root will be sweeter.
I ate Kyoho after a long time. The scent of a juicy and peculiar grape spreads to the limit of Naka of a mouth, and the atmosphere of autumn is filled. It is nice. Since thick flesh is near leather, the whole skin will be thrown in into a mouth and it will become the way of eating which draws through and takes out the skin. About 1 or 2 Seed are contained in ten pieces.
If it overeats, an astringent taste will remain into a mouth. Although it thought that near the seeds of a grape was sour, the whole of this Kyoho is sweet. Although I wants to eat every day, it does not go so.
| |
|
|
|
Japanese : Kyoho
| Harvesttime : From the beginning of August to the middle of September |
/ Top > Yamanashi
|
Kyoho Grape 