Egg of the Gull    Report Speaking of the famous sweets of Iwate, we visualize this Kamome-no-Tamago first of all. When it ate a long time ago as a child, I was surprised in such delicious sweets being in a world. Although he tends to think that it does not sell if it does not go to Iwate, if it looks at carefully, it sells at the souvenir store of various parts of a northeast. Why is it Kamome-no-Tamago? That is because Ofunato is a marine town. But it is great to have made the sweets which imitated the egg. A process does not seem to be easy, either. If a smell is smelled, the scent of the white chocolate which has wrapped the surroundings will drift. If it eats, the cream is gently will spread to the limit of a mouth. It is very delicious at touch of Western style. Since there is little sweetness, even a child, an adult, and an old man think that they are the sweets liked by everybody. (Probably I think that it praised too much) Oh, it is nice. One more piece will be eaten. Tea is also required.   Japanese : Kamome-no-Tamago Raw materials : Sugar, white filling, wheat flour, reduction starch syrup, plant oils and fats, chicken egg, powdered skim milk, margarine, milk sugar, here avatar, salt, leaven, emulsifier, coloring agent (gardenia yellow), spice Maker : Saito Confectionery Oofunato-shi, Iwate   / Top > Iwate (C) Japanese Noted Foods 2007