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A firefly squid is a small cuttlefish which lives in deep sea, and goes up to a sea surface from April to May every year for laying eggs. It has about 1000 photogens all over the body. If it stimulates, the form of a cuttlefish will be made and it will shine palely. As for after laying eggs, it is sad to make a transitory lifetime finish. But probably, it is also a reason consumed in large quantities.
Although it is natural, there is the smell of a cuttlefish in a smell. If it eats without attaching anything, there is a taste unexpectedly and the present state is also OK. Probably, internal organs will be seasoned. However, the ball of eyes is hard and he cannot eat it. Although there is also a line of a cartilage, it is not worrisome and is eaten.
Although a cuttlefish is a cuttlefish fundamentally, since all of one animal are eaten, internal organs become taste like a dainty and have become a seasoning of this cuttlefish. But it is not a taste with a big peculiarity.
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Japanese : Hotaru-Ika
Name : Boiled firefly squid
Fishing season : From the middle of January to May |
/ Top > Toyama
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Firefly Squid 
