| Report |
It is a large production center of "The 20th century pear", and
Tottori is second to none. A kind called "Kosui pear" and "Hosui
pear" holds 65% of the national pear recently, and "The 20th
century pear" is around 14%, though.
The most of this "The 20th century pear" are shipped by "Keihanshin" and "Chugoku" / "Shikoku" district, and, in the other areas, it seems to be shipped just a little. Because skin is vulnerable to insects causing damage to crops thinly, it is the pear which it can write two times of bags, and can be brought up carefully.
I ate a yellow pear, without stripping the skin. Then, a fresh pear spreads
in a mouth. The skin is delicious even if I do not bark it softly. Rather
there is a unique sweet fragrance, and the person who does not bark it
thinks that I am delicious. This fragrance that you should have said how.
When it says by dogmatic expression, it is the fragrance that resembled
an apple.
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Japanese : Nijyuseiki-Nashi
| Shipment time : Latter half of August - October（Tottori product） |
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The 20th Century Pear 