16-Tart    Report I heard that a cake of high quality of Ehime had ichiroku-taruto of Matsuyama and wanted to eat. I thought that I do not care it to pat it whether it is taruto in Matsuyama, but on investigation seem to come from the cakes from European countries tart which reached it from Nagasaki. I imagine the cake that fruit and a nut get on the top with the pie which tart is carried on on a plate. However, it was a roll cake when it watched the tart which arrived. It was cut into pieces properly when I opened a parcel. The cut end becomes the character of Japanese "no", and the part of the "no" becomes Anko. The fragrance of the citron spreads in a mouth when I eat. Citron seems to be in Anko. A unique fragrance has citron and understands that it is citron immediately. I think other than the fragrance of the citron commonly. Moderate over-optimism.   Japanese : Ichiroku-Taruto Name : Soft fresh sweets Article name : 16 tart Raw materials : wheat flour, sugar, egg, adzuki bean bean jam, straight citron, leaven Maker : Ichiroku-Honpo Matsuyama-shi, Ehime   / Top > Ehime   (C) Japanese Noted Foods 2004-2007